View, print or download a PDF copy of the School Canteen Menu
Winter Menu. Updated May, 2017.
The aim of the canteen is: to provide an enjoyable, nutritious and attractively presented selection of food and drinks at reasonable prices.
Its purpose is: to demonstrate to students and parents the value placed on healthy eating practices.
As required by the Department of Education’s Healthy Food & Drink policy, we cook, sell and use only reduced fat, dairy, lean meats and reduced fat spreads are used in the canteen.
Although the fact that the policy does not restrict additives such as preservatives and colourings, we have taken care to exclude these from the choices available where possible in the Canteen.
The emphasis in our Canteen is on providing items that come under the GREEN section of foods which we are able to sell daily, such as fruits, salads, lean meats and reduced fat dairy.